Apricot Honey Chicken Breasts Recipe


  • 8 x chicken breast quarters, skin left on, trimmed of visible fat
  • 1 med onion, sliced
  • 2 x mild green chili, minced
  • 4 x cloves garlic, minced
  • 1 c. apricot nectar
  • 1 c. dry apricots, plumped in the nectar
  • 4 Tbsp. honey
  • 4 Tbsp. fresh lemon juice
  • 4 Tbsp. slivered almonds, lightly toasted


1. In A Small Bowl, Mix The Dry Apricots With The Nectar. Set Aside. 2. Brown Chicken Breasts On Both Sides In A Little Vegetable Oil Or Possibly Use Non-stick Spray, About 5 Min…

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