Login to Save Like

Ingredients

• 1 Tbsp. extra virgin olive oil
• 1 lb chorizo sausage sliced 1/2" thick
• 2 c. julienned onions
• 8 c. lobster, shrimp or possibly fish stock
• 12 whl garlic cloves peeled
• 2 x green chiles sliced thin rings
• 3 c. roughly-minced assorted greens, such as
•     collards, mustards, turnip, beet greens,
•     dandelion, chard or possibly spinach
• 2 c. minced tomatoes
• 3 x oranges juiced
• 2 x spiny or possibly Maine lobsters cut in half
•     Salt to taste
•     Crushed red pepper flakes to taste
• 1/2 c. coconut lowfat milk
• 2 Tbsp. finely-minced fresh cilantro leaves
• 1 x recipe Spicy Fritters see * Note
• 1 x recipe Red Pepper Mayonnaise see * Note

Description

In A Large Pot, With A Lid, Over Medium Heat, Add In The 1 Tbsp. Of Extra Virgin Olive Oil. When The Oil Is Warm, Add In The Sausage And Onions. Saute/fry For 2 Min. Stir In The…

Cook Eat Share