Chicken With Olives, Capers & Tomatoes Recipe

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Ingredients

  • 6 skinless, boneless chicken breast halves (1-1/4 to 1-1/2 lb. total)
  • 2 Tbsp. olive oil
  • 1 medium onion, sliced
  • 2 cloves garlic, minced
  • 1 15-oz. can crushed/diced tomatoes
  • 1 5.75oz. jar sliced pitted green olives, drained
  • 2 Tbsp. capers, drained
  • 1 tsp. dried oregano, crushed
  • 3 Tbsp. snipped fresh Italian (flat-leaf) parsley - optional
  • 1/2 tsp red pepper flakes
  • salt as per your taste

Description

This Is Is Very Quick Recipe, It Only Require Couple Of Ingredients And It Can Be Serve With Variety Of Starches Like Mashed Potatoes, Pasta, Rice, Couscous Or Quinoa... Kids Love…

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