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Ingredients

• 6 c. baby spinach and torn romaine lettuce, mixed
• 3/4 c. mayonnaise
• 3/4 c. granulated sugar (175 ml)
• 1/4 c. skim lowfat milk (60 ml)
• 2 Tbsp. white vinegar (30 ml)
• 2 Tbsp. poppyseeds (30 ml)
• 1 c. strawberries, sliced (250 ml)
• 1/2 c. Grand Marnier liqueur (125 ml)
• 1 x red onion, sliced

Description

Wash And Dry The Spinach And Lettuce. Place In A Salad Bowl And Refrigeratetill Ready To Serve. To Make The Dressing, Combine Mayonnaise, Sugar, Lowfat Milk, Vinegar, And…

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