Ingredients
- 200g kale, cut into strips
- 1 clove garlic, chopped
- 1 tbs olive oil
- 800ml water
- 1 tbs Vegeta Natur seasoning (or similar)
- 3 tbs oat flakes
Description
Light, Simple Soup With Spring Kale And Few Oats! In A Large Pot (one For Cooking Soups) Sauté Garlic In Olive Oil. Do Not Allow To Burn. Add Kale, Stir In Water. Add Seasoning,…

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