Ingredients
- 1 med Aubergine, (about 1 1/4 pounds)
- 3 med Garlic cloves, chopped
- 3 Tbsp. Strained fresh lemon juice
- 1 Tbsp. Water
- 4 Tbsp. Tahina, (sesame paste), stirred before measuring
- Â Â Salt and freshly grnd black pepper
- 2 Tbsp. Minced fresh parsley, for garnish, (optional)
Description
Prick Aubergine A Few Times With Fork. Grill Aubergine Above Medium-warm Coals About 1 Hour Or Possibly Broil It About 40 Min, Turing Often, Till Skin Blackens, Flesh Is Tender And…
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