Avocado Pecan Bread (a Buttermilk Quick Bread) Recipe

Ingredients

  • 1 x Re-hydrated avocado or possibly fresh
  • 2 x Large eggs
  • 1 c. mashed rehydrated avocado
  • 1 c. buttermilk
  • 2/3 c. vegetable oil
  • 4 c. all-purpose flour
  • 1 1/2 c. sugar
  • 1 tsp baking soda
  • 1 tsp baking pwdr
  • 1/2 tsp salt
  • 1 1/2 c. minced toasted pecans

Description

This Moist Bread Is Easy To Make And Not Affected By The Slightly Altered Color Of A Rehydrated Avocado. (recipe Using 4 C. Of Flour Makes 2 Loaves). 1. Heat Oven To 350F. Line…

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