Ingredients
- 4 regular size tea bags
- 2 c. boiling water
- 1 1/2 c. sugar
- 1/3 c. lemon juice
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 2 quart. water
Description
Warm Teapot By Rinsing With Small Amount Of Boiling Water. Place Tea Bags In Teapot; Pour 2 Cups Boiling Water Over Tea. Cover And Steep 3 To 5 Min. Remove Tea Bags. Add In Sugar,…
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