Ingredients
- 1Â 1/2 c. Flour
- 2/3 c. Butter, softened
- 1/4 c. Brown sugar, packed
- 2 Tbsp. Cocoa
- 1 x Egg
- 8 ounce Dry apricots
- 3Â 1/2 ounce Macadamia nuts, coarsely minced
- 1/3 c. Sugar
- 1/4 c. Butter, melted
- 1/2 c. Light corn syrup
- 1/4 tsp Salt
- 2 x Large eggs Chocolate-dipped
- 1/4 c. Semisweet chocolate chips
- 1 tsp Shortening
- 12 x Dry apricots
Description
1. Heat Oven To 400 1/4. Mix All Pastry Ingredients Till Dough Forms. Press Firmly And Proportionately Against Bottom And Side Of Ungreased 11-inch Tart Pan With Removable Bottom.…
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