Login to Save Like

Ingredients

• 1/4 c. extra virgin olive oil plus
• 2 tsp extra virgin olive oil divided
• 2 x garlic cloves chopped
• 1 Tbsp. lemon juice
• 1 tsp coriander seeds crushed
• 1 tsp salt
•     Freshly-grnd black pepper to taste
• 1 1/4 lb cod filets
• 2 c. sorrel cut thin strips
• 1 c. baby cherry tomatoes cut in half
• 1/4 c. fresh dill sprigs

Description

Combine One-fourth C. Of The Extra Virgin Olive Oil With The Garlic, Lemon Juice, Coriander, Salt And Pepper In A Large Bowl. Add In The Cod. Cover And Marinate 1 Hour. Cook The…

Cook Eat Share