Apple Pie Filling Recipe


  • 1 cup sugar
  • 1/3 cup cornstarch
  • 3 lbs. apples ( use a mix of honeycrisp, gala, granny Smith or mclntosh, peeled, cored and cut into half- inch wedges)
  • 1/2 cup honey, preferably local
  • 1 tsp. vanilla extract
  • 1/4 tsp. ground cinnamon
  • grated zest and juice of 1 lemon
  • 1 egg white


1. In A Large Saucepan, Sift Together Sugar And Cornstarch, Then Toss With Apples, Honey, Cinnamon, Lemon Juice And Zest. Let Stand For 20 Minutes. 2. Bring Mixture To A Boil Over…

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