Ingredients
- 5 c. Tart apples
- 9 x inch pie shell
- 1/2 c. Sugar
- 3/4 tsp Cinnamon
- 1/3 c. Sugar
- 3/4 c. Flour
- 6 Tbsp. Butter
Description
Pare Apples, Core And Cut Into Eights. Arrange In Pie Shell. Mix 1/2 C. Sugar And Cinnamon, Sprinkle Over Apples. Mix 1/3 C. Sugar With Flour, Cut In Butter Till Crumbly(with…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter