Ingredients
- 1 Tbsp. Aspic pwdr
- Â Â Boiling water
Description
Dissolve Aspic Pwdr In A Pint Of Boiling Water. Leave Till It Is The Consistency Of A Raw Egg White. Pour Over The Food You Wish To Preserve In Aspic. For Newhaven Cream, (See…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter