American Style Langoustines Recipe

Ingredients

  • 20 large, fresh langoustines
  • 1 c. (25 cl) dry white wine
  • 1/3 c. (8 cl) cognac
  • 2 Tbsp tomato paste
  • 2 cloves finely minced garlic
  • 1 finely minced shallot
  • 1 tsp flour
  • 2 ounce (25 g) butter
  • 1/2 c. (10 cl) water
  • Extra virgin olive oil
  • Salt, cayenne pepper

Description

Heat The Oil In A Very Warm Frying Pan Or Possibly Dutch Oven Sauté The Unpeeled Langoustines Till They Are Nice And Pink Add In The Garlic And Shallots Add In The Cognac And…

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Found Country:US image description
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