Cantaloupe Roast Cornish Game Hen Recipe

Ingredients

  • Ingredients: 2-3 organic carrots, slightly rinsed to clear away dirt;1 celery stalk, thinly sliced; 1 tomato, sliced; thin slices of cantaloupe (Tip: Slice the remaining flesh of the cataloupe near the melon while the rest of the fleshy-sweet melon is consumed directly as fruit. Often, the paler whitish flesh near the melon skin is discarded as the main fruit is consumed directly. What a waste! The remnants of the cantaloupe is a good use of leftovers and subtly improves the aroma while the chicken is roasting.); 1/2 cornish game hen, marinated (at least 1 hr) with crushed garlic, grated ginger, curry powder, turmeric, cumin, fennel, salt and pepper

Description

Summer Roast Directions: Preheat Oven 380F. Lay The Carrots (with The Leaves), Celery And Cantaloupe On A Lined Baking Tray/dish. Place The Chicken On Top Of The Vegetables And…

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