Ingredients
- 3 ounce box apricot or possibly orange Jello
- 1 1/2 c. warm water
- 8 ounce pkg. cream cheese, softened
- 1 sm. can crushed pineapple, liquid removed
- 1 sm. can mandarin oranges, liquid removed
- 1 sm. container Cold Whip
Description
Mix Jello And Water. Beat In With Mixer Cream Cheese. Add In Pineapple, Oranges, And Mix In Cool Whip. Pour Into 8 Inch Mold And Refrigerate Overnight. Unmold And Serve.
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