Apricot Habanero Jelly Recipe


  • 1 lb habenero peppers
  • 1 c. cider vinegar
  • 1/2 c. apricot nectar
  • 6 c. sugar
  • 1 pkt certo
  • 6 dsh orange food coloring


Cut Off Stem Ends Of Peppers Blend Peppers Together With 1/2 Of The Vinegar And Apricot Nectar. Bring The Vinegar And Sugar To A Boil, Add In The Pepper Mix And Coloring And Bring…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top