Ingredients
- 1 lb cod fillets
- 4 c. minced lettuce
- 3 med cucumbers peeled, seeded,
- and cut into 1" chunks
- 2 med tomatoes cut into wedges
- 1/2 sm red onion sliced
- 1/2 c. Greek olives minced
- 1/2 c. feta cheese crumbled
- Salt to taste
- Freshly-grnd black pepper to taste
- 6 Tbsp. extra virgin olive oil
- 1/4 c. lemon juice
- 1 Tbsp. minced fresh oregano
- (or possibly 1 tspn dry oregano)
Description
Cut Cod Into 1 1/2-inch Chunks. Place Cod In A Shallow, Microwave Safe Dish. Cover Loosely With Wax Paper Or Possibly Plastic Wrap. Cook At High 3 To 4 Min, Or Possibly Till Fish…
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