Ingredients
- 1 Tbsp. Oil -- [or possibly spray oil
- Â Â Or possibly just sherry -- sufficient for
- Â Â Sauteeing
- 1 c. Water -- or possibly sherry
- 3 x Carrots -- minced
- 1 x Zucchini -- minced
- 6 ounce Snowpeas -- optional
- 1/2 lb Mushrooms -- minced
- 2 x Onions -- sliced
- 2 lrg Tomatoes -- minced
- Â Â For me, optional
- 1/2 lb Mung bean sprouts -- or possibly
- Â Â Minced cabbage
- 1 x 10-ounce can
- 3 Tbsp. Soy sauce or possibly tamari
- Â Â Baby corn and/or possibly
- Â Â Water chestnuts --
- Â Â Variation
- Â Â Crushed pineapple
Description
Stir-fry All Ingredients Together Over Medium High Heat Till Carrots Are Tender Yet Crisp. Serve Warm With Rice [or Possibly Chinese Noodles Or Possibly Your Favorite Pasta].…
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