Chinese Stir Fried Vegetables And Pineapple Recipe

Ingredients

  • 1 Tbsp. Oil -- [or possibly spray oil
  •     Or possibly just sherry -- sufficient for
  •     Sauteeing
  • 1 c. Water -- or possibly sherry
  • 3 x Carrots -- minced
  • 1 x Zucchini -- minced
  • 6 ounce Snowpeas -- optional
  • 1/2 lb Mushrooms -- minced
  • 2 x Onions -- sliced
  • 2 lrg Tomatoes -- minced
  •     For me, optional
  • 1/2 lb Mung bean sprouts -- or possibly
  •     Minced cabbage
  • 1 x 10-ounce can
  • 3 Tbsp. Soy sauce or possibly tamari
  •     Baby corn and/or possibly
  •     Water chestnuts --
  •     Variation
  •     Crushed pineapple

Description

Stir-fry All Ingredients Together Over Medium High Heat Till Carrots Are Tender Yet Crisp. Serve Warm With Rice [or Possibly Chinese Noodles Or Possibly Your Favorite Pasta].…

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