Ingredients
- 2 c. finely shredded cabbage
- 1 (12 ounce.) can corn beef (crumbled)
- 1/2 c. mayonnaise
- 1 teaspoon instant chopped onion
- 1 teaspoon horseradish mustard
- 8 hamburger buns, split and buttered
- 16 dill slices
Description
Mix Cabbage, Corn Beef, Mayonnaise, Chopped Onion And Mustard Together. Spread Filling On Buns. Top With 2 Pickle Slices. Wrap In Aluminum Foil. Place On Baking Sheet. Bake At 375…
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