Ingredients
- 1 c. all bran cereal
- 1/2 c. & 1 1/2 T shortening
- 1 1/4 c. sugar
- 2 large eggs
- 2 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 pt. buttermilk
- 2 c. bran buds
- 3 c. flour
Description
Put 1 Cup Of All Bran Cereal In 1 Cup Of Hot Water, Let Stand Till Cool. Put Together Remaining Ingredients. Spoon Into Muffin Papers And Bake In A Preheated Oven At 400 Degrees…
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