Jamaican Pepper Pot Soup Recipe

Ingredients

  • 1 lb. of beef short ribs
  • 1 large onion
  • 1 head of garlic
  • 1 tsp thyme or 2 fresh sprigs
  • 1 tablespoon pimento
  • 1 tsp rosemary
  • 2 tablespoons oil
  • 8 cups water
  • 1 whole hot pepper
  • 1 large carrot
  • 2 cups sliced orka
  • 1 cup coconut cream
  • 8-12 whole large shrimps
  • Salt and Pepper to taste
  • Called for:
  • 1/2 cup slicked cho cho ( chayote )
  • 2 cups dasheen (taro )
  • 3 cups callaloo
  • Substituted and Added:
  • 1 medium zucchini ( chayote is of the squash family )
  • 1 potato
  • 1 large sweet potato ( yam )
  • 1/2 cup spinach
  • 1 tomato
  • 2 beef oxo cubes
  • few dashes of browning sauce

Description

A Classic Jamaican Soup Popular Around The Caribbean. Place Oil In Pot And Saute Onions, Garlic Thyme And Pimento For 5 Minutes. Add Water And Ribs. Boil Slowly For 1 Hour Or Until…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top