Ingredients
- 4 slc Bacon
- 1/2 med Onion, minced
- 2 lrg Baked potatoes, diced
- 1 Tbsp. Minced chives, dry
- 1 Tbsp. Minced parsley, dry
- 1 dsh Garlic pwdr
- Â Â Salt and pepper to taste
- 4 lrg Large eggs
Description
Directions: Fry Bacon Till Crispy In A Large Non-stick Frying Pan. Set Bacon Aside To Drain. Add In Onions To Bacon Grease Except One Tbsp.. Add In Diced Potatoes; Mix With The…
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