Gingerbread Pumpkin Pie Recipe

Ingredients

  • Pie Crust:
  • 1 box Enjoy Life ® Gingerbread Spice cookies , processed into crumbs (1½ cups)
  • 2 tbsp tapioca flour/starch
  • 1/2 cup brown rice flour
  • 1/4 cup plus 1 tbsp butter or dairy-free alternative*
  • Pie Filling:
  • 1 (15 oz.) can pumpkin
  • 3/4 cup sugar
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/8 tsp ground cloves
  • 1/8 tsp ground allspice
  • 2 eggs or egg substitute**
  • 2 tbsp tapioca flour/starch
  • 1/4 cup milk or dairy-free substitute***

Description

Contains NO: Wheat, Gluten, Dairy, Peanuts, Tree Nuts And Soy. Options For Dairy- And Egg-free. 1. Preheat Oven To 350°F And Lightly Spray A 9" Pie Plate. 2. To Prepare The Crust,…

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