Ingredients
- â cup reduced-fat butter or Smart Balance Heart Light spread
- â cup all purpose flour
- 3 cups reduced-sodium chicken broth or turkey stock
- 1 cup warmed water
- 1 tablespoon dry sherry or any cooking sherry
- Fresh ground pepper to taste
- 1 cup skinless cooked turkey meat, chopped fine
Description
When It Comes To Thanksgiving Dinner, The Gravy Seems To Enhance The Flavor Of Every Item On Your Plate. It Pulls The Turkey, Stuffing, And Potatoes Nicely Together. This Year…
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