Ingredients
- 5 x -lb. beef brisket, first cut
- 1/2 c. honey (if you are cooking for a diabetic, omit and add in more apples)
- 1Â 1/2 x - tsp. cinnamon
- 1 x -tsp. ginger
- 1 x -tsp. nutmeg
- 1/2 tsp grnd cloves
- 3 c. apple juice
- 1/4 c. raisins
- 1 sm red apple, peeled and diced
Description
Preheat Oven To 350 Degrees. Place Brisket In A Two Inch Deep Roasting Pan And Cook Uncovered For One Hour. Combine Honey, Cinnamon, Ginger, Nutmeg, Cloves And Apple Juice, Pour…
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