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Ingredients

• 1 c. soy sauce
• 2 Tbsp. peanut oil
• 2 Tbsp. finely-minced fresh ginger
• 4 x garlic cloves finely minced
• 1 Tbsp. coarsely grnd black pepper
• 4 x boneless chicken breasts
•     Salt to taste
• 2 Tbsp. peanut oil
• 1 Tbsp. red curry paste
• 2 Tbsp. soy sauce
• 1 c. coconut lowfat milk
• 2 Tbsp. fresh lime juice
• 2 Tbsp. smooth peanut butter
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1/4 c. minced peanuts
• 1/4 c. minced pistachios
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 8 x blue corn tortillas - (6" dia)
• 1/2 c. grated Monterey Jack cheese
• 1/2 c. grated white cheddar cheese
• 1/2 x red onion finely sliced
• 1/4 c. finely-minced cilantro
•     Cilantro for garnish

Description

For Chicken Marinade: Whisk Together Soy Sauce, Oil, Ginger, Garlic And Black Pepper In A Medium Shallow Baking Dish. Add In The Chicken Breasts And Turn To Coat. Cover And…

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