Ingredients
- 1/5 cup sea salt
- 1/5 cup freshly ground black pepper
- 1/4 cup brown sugar
- 2 tbsp each of cayenne pepper, ground coriander, cumin, chili powder, paprika
- 1 tbsp ginger
- 2 racks pork spareribs, about 3 lbs each
- For the sauce (or use store bought):
- 1 cup ketchup
- 1/3 cup cider vinegar
- 1/4 cup brown sugar
- 1/4 cup orange juice
- 2 tbsp brown mustard
- 1/2 tsp Liquid Smoke
- Salt and pepper to taste
Description
I Had This At A Friends House Over The Weekend - They Made Two Kinds Of Ribs. A More "traditional" Slab With Light Spice And Honey, And This Gem. I Actually Returned Some Of The…
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