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Ingredients

• 1 Tbsp. Butter
• 1 lb Parsnips, thinly sliced
• 1 lb Apples, peeled/cored/sliced
• 1 x Med. onion, minced
• 2 tsp Curry pwdr
• 1 tsp Grnd cumin
• 1 tsp Grnd coriander
• 1/2 tsp Cardamom
• 1 x Large clove garlic, crushed
• 1 1/4 lt Beef or possibly chicken stock
• 150 ml Cream
• 1 x Salt and pepper
• 1 x Minced chives or possibly parsley

Description

Heat The Butter, And When Foaming, Add In The Parsnips, Apples, And Onions. Soften Them But Don't Let Them Color. Add In The Curry Pwdr, The Spices And Garlic; Cook For About 2…

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