Ingredients
- 2Â 1/2 lb Fresh fava beans in the pod
- 3 Tbsp. Extra virgin olive oil
- 2 tsp Slivered garlic
- 2 ounce Pancetta cut tiny dice
- 3/4 lb Medium-size shelled shrimp
- 1 pch Red chile flakes big healthy pinch
- 1 Tbsp. Minced fresh savory
- Â Â (or possibly 2 tbsps minced fresh basil)
- 1/2 c. Seeded, diced ripe tomato
- 2 tsp Grated lemon zest
- 8 ounce Dry orecchiette pasta cooked al dente, and tossed with
- Â Â a little Extra virgin olive oil
- Â Â Rich chicken, shellfish or possibly vegetable stock if you like
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- Â Â Shaved Parmesan or possibly Asiago cheese
- Â Â Savory or possibly basil sprigs
Description
Remove Beans From The Pod And Drop Into Boiling Salted Water For 1 To 2 Min. Strain And Immediately Drop Into Ice-water To Stop The Cooking. When Cold, Drain And Remove The Tough…
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