Ingredients
- 4 (4 to 5 oz) skinless salmon filets, about 1" thick
- 3 tbsp barbecue sauce
- 2 nectarines, pitted and chopped
- 3/4 cup fresh blueberries
- 1/4 cup toasted pecans, coarsely chopped
- Lemon wedges
Description
This Is A Weight Watchers 8 PointsPlus+ Recipe. This Is An Easy And Healthy Barbecued Salmon Recipe With Nectarine Salsa. 1. Rinse Fish; Pat Dry With Paper Towels. Lightly Sprinkle…
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