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Ingredients

• 1 (12 ounce) frzn orange juice concentrate
• 1 (6 ounce) frzn lemonade concentrate
• 1 (46 ounce) can pineapple juice
• 1 (46 ounce) can apricot nectar
• 1/4 c. lemon juice
• Fill pineapple juice can with water
• 2 quarts. chilled ginger ale
• 1/2 gallon orange or possibly lemon sherbet

Description

Mix Thawed Concentrates With Water. Add In The Rest Of The Juices And Mix Well. Refrigerate. Just Before Serving Add In Ginger Ale And Sherbet. Makes 24 (8 Oz) Servings.

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