Mardi Gras Corn Creole With Prawns On Parade Recipe

Ingredients

  • 3 x Garlic cloves
  • 2 med Onions
  • 2 Tbsp. Extra virgin olive oil
  • 1/2 med Green bell pepper minced
  • 1 1/2 c. Corn kernels
  • 1/2 c. Minced fresh parsley
  • 6 med Tomatoes minced
  • 1/2 c. Dry white wine
  • 1 tsp Sugar
  • 1/2 tsp Salt
  • 1/2 tsp Cayenne pepper
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp Grnd cumin
  • 1/2 tsp Dry mint
  • 1/2 tsp Black pepper, freshly grnd
  • 1 dsh Tabasco sauce
  • 2 1/2 c. Long-grain rice
  • 13 c. Water
  • 2 lb Large prawns
  • 1 x Bay leaf
  • 1/2 x Lemon

Description

Mince 2 Of The Garlic Cloves. Reserve A Quarter Wedge Of 1 Onion, And Finely Chop The Rest. In A Large Skillet, Heat The Extra Virgin Olive Oil At Medium Temperature. Add In The…

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