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Ingredients

• Pastry
• 1 lb. flour, sifted
• 1/2 C. ice cold water
• 1/2 C. vegan margarine melted
• 1/2 C. shortening
• 1tsp. salt
• 1 tsp. baking powder
• 1 tsp. curry powder
• 1 tsp. tumeric
• Filling
• 3 Tbsp. vegetable oil
• 1-12 oz. Package of Smart Ground (or your favorite vegan ground beef)
• 1 medium onion finely chopped
• 4 scallions chopped
• 2 tsp. ground thyme
• 1/2 C. breadcrumbs
• 1 scotch bonnet pepper finely chopped
• 2 cloves of garlic
• 1 C. water
• 1 tsp. salt (or salt to taste)
• 1 tsp. black pepper
• 1 tsp. paprika
• 1/2 tsp. sugar
• 1 tsp. nutmeg

Description

Coming From A Jamaican Background, Many Times My Palate Craves The Blended Flavors Of Curry. So I Veganized One Of My Favorite Treats, Jamaican Beef Patties. These Are Kind Of…

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