Ingredients
- 1 box Betty Crocker® SuperMoist® lemon cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 package (3 oz) cream cheese, softened
- 1 tablespoon milk
- 1 tablespoon grated lemon peel
- 2 cups whipping cream
- 2/3 cup powdered sugar
- Lemon twist, if desired
Description
Whipped Cream And Cream Cheese Create A Dreamy Frosting And Filling For A Mix-easy Lemon Cake. .Heat Oven To 350°F (325°F For Dark Or Nonstick Pans). Grease Bottoms Only Of Two 8-…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter