Apple Crostata With Oat Crumble Topping

Ingredients

For the dough

3 cups all-purpose flour

1/2 teaspoon salt

1/2 tablespoon sugar

2/3 cup Crisco

3/4 cold water

Extra sugar for dusting the crust before baking

While the dough is chilling, you can make your apple mixture for the filling.

For the apple filling

6 small apples, peeled and sliced thinly (use Jonagold, Gala or Lady apples)

2/3 cup granulated white sugar

3/4 cup water plus another 1/3 cup water

1 tablespoon cinnamon

1-1/2 tablespoons cornstarch

1 tablespoon chilled butter, cut into small pieces

For the crumble mixture

1/4 cup oats

1/3 cup packed brown sugar

1/4 cup flour

2 tablespoons butter, chilled and cut into small pieces

Foodista

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