Ingredients
1 head of cabbage
Ground Beef Stuffing
2 pounds of ground beef
1 onion- diced
4 cloves of garlic â chopped
1/2 cup of parsley â chopped
10 baby carrots- chopped
1 quart of button mushrooms â chopped
1 cup of cherry tomatoes â chopped in the food processor
1/4 cup of grated Romano cheese
2 eggs- beaten
1 cup of bread crumbs
Bell Pepper Topping
3 green bell peppers â sliced
1/2 cup parsley
4 cloves garlic â chopped
1 quart of button mushrooms- halved
1 jalapeño â sliced
1 large onion â sliced
1 quart of cherry tomatoes â halved
10 baby carrots â sliced
Dashes of red pepper flakes
Grated mozzarella or cheddar cheese for topping
Grated Romano cheese for topping
Description

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