Ingredients
2 cups crushed pretzels
3/4 cup butter
3 tablespoons sugar
2 sm. pkgs. strawberry Jello
2 cups hot water
2 (10 oz.) pkgs. frozen strawberries, semi-thawed
1 sm. can crushed pineapple
FILLING #2
9 ounces container Cool Whip
1 lg. cream cheese, room temp
3/4 cup sugar
Description
Foodista
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