Ingredients
2 cups Carrots
5 Dates (optional)
5 teaspoons Desi ghee
3 cups Full cream milk
3/4 cup Jaggery powder or to taste
1 cup Khoa
Rose Water few drops
Saffron strands few
1/2 teaspoon Cardamom powder
1/2 cup Mixed Nuts
Description
Foodista
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