Ingredients
1/4 cup Allspice berries
1 piece Cinnamon stick - (1 1/2" long)
1 teaspoon Grated nutmeg
6 Scallions, including green tops sliced
1 Scotch Bonnet-type chili
Salt to taste
Freshly-ground black pepper to taste
1 tablespoon Dark Jamaica rum
4 pounds Boned pork loin
1 recipe Island Beans see * Note
1 recipe Fried Plantains see * Note
Description
Foodista
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