Ingredients
2 pounds Squid, cut into rings
1 Onion, chopped
1/2 cup Almonds
2 Fresh chiles, finely chopped, or
1 teaspoon Cayenne
1 teaspoon Grated lemon peel
1 teaspoon Tamarind concentrate, dissolved in
2 tablespoons Water, or
2 tablespoons Lemon juice
1 teaspoon Lemon grass (dry), or
1 stalk fresh lemon grass, chopped
1 tablespoon Brown sugar
teaspoon Shrimp paste or *
1 teaspoon Dried, salted shrimp
2 tablespoons Vegetable oil
Description
Foodista
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter