Asparagus Stuffed Fish Maw Recipe


  • 5 Asparagus, skinned
  • 10 Fish Maw, soak to soften
  • 500ml Chicken Broth
  • 25 Wolfberries
  • Salt to taste
  • Cornflour Mixture (thickener)


Asparagus Stuffed Fish Maw Recipe. 1. Place Fish Maw In Chicken Broth And Simmer For A Hour To Further Soften It. 2. Remove And Cool.…

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