Ingredients
3 cloves Garlic, 1 Onion (sliced), 500g Pork spare ribs (sweet and sour pork cuts work well too though), 1 package Spinach, 1 tomato (sliced), 1 packet Sinigang sa Sampalok mix (Tamarind soup base), 1/4 cup lime juice (calamansi)
Description
Pork Sinigang (Philippine Tamarind Soup) Recipe. 1. Boil Pork Ribs In A Large Pot With Garlic And Onions.2. When The Pork Is Close To Fully Cooked,…
Nibbledish
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