Ingredients
- 15 medium Prawns, devien
- 1 cup of peas, steamed
- a pinch of salt and pepper
- 1 tablespoon Chinese Cooking Wine
- 1 tablespoon Cornflour
- Oil for frying
Tomato Sauce:
- 4 tablespoon Tomato Sauce
- 1 tablespoon Sugar
- 1/2 teaspoon Salt
- 1 tablespoon Apple Cider or White Vinegar
- 2 tablespoon Broth or Water
- Cornflour mixture (thickener)
Description
Prawns With Tomato Sauce Recipe. 1. Mix All Ingredients Except Peas Together. 2. Deep Fry Prawns Till Golden Brown. 3. Set Aside. 4. In A…
Nibbledish
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