Ingredients
Dough:
- 250 grams of wheat flour
- 60 grams of butter
- 2 egg yolks
- 50 grams of sugar
- 25 grams of yeast
- 1 egg white
- 1 lemon - only zest
- 1/4 cup of milk
Filling:
- 200 grams of ground poppy seeds
- 1 cup of milk
- 2 table spoons of honey
- 1/2 cup of sugar
- 1 table spoon of butter
- 1/3 cup of raisins
- 2 table spoons of candied orange zest
Description
Poppyseed Cake Recipe. Dissolve Yeast In Milk, Add One Tea Spoon Of Flour And One Tea Spoon Of Sugar. Leave In Warm Place…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter