Ingredients
Serves 3-4:
200g each of any kind of beans you want (I used cannelini, adzuki and flageolet beans - I think!)
1 small red onion
4-5 tbsp creme fraiche
1 slice granary bread, blended into crumbs
Small handful of grated cheese (well, as much as you like really, I can't have alot of dairy!)
Thyme
200g each of any kind of beans you want (I used cannelini, adzuki and flageolet beans - I think!)
1 small red onion
4-5 tbsp creme fraiche
1 slice granary bread, blended into crumbs
Small handful of grated cheese (well, as much as you like really, I can't have alot of dairy!)
Thyme
Description
A Loada Bean Pie Recipe. 1) Heat Oven To 190 Degrees C. Wash And Drain All Beans.2) Fry The Onion And All The Beans, But…
Nibbledish
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