Ingredients
- 6 cod fillets
- sea salt (about 1.5 tbsp)
- 1 and 3/4 cup of flour
- 1 tsp baking powder
- 1 and 3/4 cups water
- goya adobo seasoning
- 1/4 cup chopped parsley
- 4 cloves garlic chopped
- olive oil
- cooking oil for frying
Description
Bacalaitos W/ Garlic And Parsley Recipe. Traditionally, Salted Cod Is Used For This Recipe, But For The Sake Of Everyone's Blood Pressure, I Used Fresh Cod…
Nibbledish
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