Pepper Tart Recipe

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Ingredients

Dough:
  • 1 cup of wheat flour
  • 1 cup of yellow cornmeal
  • 1 teaspoon sea salt
  • 1/2 tablespoon honey
  • 1/3 cup olive oil
  • 1/3 cup ice water
Filling:
  • 3 bell peppers, deseeded, cut in wedges
  • 2 small tomatos
  • 2 eggs
  • 200 ml of milk
  • 1/2 cup of grated parmesan cheese
  • salt
  • pepper
  • 1 tablespoon of dried herbs
  • 1 tablespoon of olive oil

Description

Pepper Tart Recipe. Mix Flours, Salt, Honey And Olive Oil, Knead, Add Water Bit By Bit, Till Dough Is Uniformed.Refrigerate 30 Minutes.Meanwhile Heat…

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