Ingredients
For 2:
- 4 asparagus spears
- 2 hard boiled eggs, quartered
- 1 large carrot
- 300g kidney beans
- 1 tbsp sesame seeds
- Juice of half a lemon
- 100ml natural yogurt
Description
Quick Asparagus And Egg Salad Recipe. Lightly Boil The Asparagus And Carrot. Drain In Cold Water And Set Aside.Mix The Lemon Juice With The Yoghurt.Dish Up…
Nibbledish
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