Ingredients
- Kale (Fresh)
- Garlic ( 1-3 cubes )
- Shallot
- White Button Mushrooms
- Shitake Mushrooms
- Portabella Mushrooms
- Parsley (Optional)
- Olive Oil (Optional)
- Salt (Grey Sea Salt or White Finishing Salt)
Description
Steamed Kale With Mushroom Medley Recipe. Steaming Is One Of My Favorite Cooking Techniques. It's Very Quick, And You Can Retain Far More Of The Vitamins…
Nibbledish
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